Monday, April 12, 2010

Scrambley Recipe

Scrambley Ingredients:
(not optional)
onion
green pepper
egg (whites or whole egg)

(optional)
mushroom
brussels sprouts
corn
chicken
spinach
etc.
Put a small pan onto medium heat.
All you have to do is chop your ingredients, starting with the onion and pepper, then let those two sit in some oil in your hot pan for a while, to get it all smelling good.
Add other vegetables.
Give them a couple of minutes.
Add eggs.
Scramble it all up until the eggs are fully cooked. Eat it. 

6 comments:

Sonia said...

I love it! Simple and delish- I like adding tomatoes, feta cheese, and topping it with salsa! The hotter the better! :)

Nicole Smith said...

sounds good, i would add the spinach ;)

Mara said...

I love scrambles! And anything with mushrooms and onions. I love how the smell fills my house!

magpie said...

yummmmy. i wish i could cook:)

Dancing Branflake said...

Great photographs! This looks so yummy!

Kristin said...

Mmmmmm. That looks SO delish!